Event and Kitchen staff

We are looking to add to our team!

Responsiblities include-

• Set up table settings including glasses, silverware, napkins and chairs
• Assist in the kitchen in order to ensure high quality food and presentation.
• Work in the kitchen to help prep food before service.
• Load and unload silverware, plates, tables, buffet lines and other service equipment.
• Assist bar manager with stocking bar.
• Refill water
• Serve customers
• Clear dirty dishes after food service.
• Maintain cleanliness and organization by taking out garbage, washing dishes, sweeping, and cleaning equipment.
• Assist other staff in order to ensure a successful food service
• Maintain an enthusiastic and professional attitude towards guests and other staff members.
• Unload and put away deliveries.

Hours would be Thursdays, Fridays and Saturdays. Afternoon-evening.

Reliable transportation required