NICU Senior Dietitian - Per Diem
Brigham and Women's Hospital | |
$34.13 - $49.63 / hr
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United States, Massachusetts, Boston | |
75 Francis Street (Show on map) | |
Sep 10, 2026 | |
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Site: The Brigham and Women's Hospital, Inc.
Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham. Job Summary Provides advanced clinical nutrition expertise and comprehensive medical nutrition care to patients across the continuum of care. Responsibilities include conducting nutrition assessments, developing and implementing individualized nutrition care plans, providing dietary guidance and education, and supporting complex nutritional needs. The role also provides leadership and guidance to dietitians and nutrition professionals and contributes to the development of programs, policies, and practices that promote high-quality patient care.Effective January 1, 2024, the minimum degree requirement for eligibility to take the registration examination for dietitians changed from a bachelor's degree to a graduate degree. All other didactic and supervised practice eligibility requirements remain unchanged. This degree requirement does not apply to Registered Dietitian Nutritionists (RDNs) who were credentialed prior to January 1, 2024. Does this position require Patient Care? Yes Essential Functions -Conduct comprehensive nutrition assessments that consider medical history, clinical status, dietary patterns, nutritional needs, and individual goals. -Develop and implement individualized nutrition care plans based on patients' medical conditions, nutritional needs, and preferences. -Monitor patients' nutritional status and response to interventions, adjusting nutrition plans as appropriate to support health, recovery, and overall well-being. -Provide clinical leadership, guidance, and mentorship to dietitians and other nutrition professionals, fostering collaboration and high standards of practice. -Collaborate with physicians, nurses, therapists, and other members of the interdisciplinary care team to integrate nutrition care into overall treatment plans. -Contribute to the development and implementation of nutrition programs, policies, protocols, and evidence-based practices that promote consistent, high-quality care. -Serve as a clinical resource for complex nutrition-related needs and support the ongoing development of nutrition services and practice standards. Qualifications
Additional Job Details (if applicable) Remote Type Work Location Scheduled Weekly Hours Employee Type Work Shift Pay Range $34.13 - $49.63/HourlyGrade 7 At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth. We invite you to apply, and our Talent Acquisition team will provide an overview of your potential compensation and benefits package.EEO Statement: At Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. These competencies are used to evaluate performance, make hiring decisions, identify development needs, mobilize employees across our system, and establish a strong talent pipeline. | |
$34.13 - $49.63 / hr
Sep 10, 2026